Episode 16: Guillaume Dubois - Co-founder of Happyvore

For the start of the school year, we had the privilege of speaking with Guillaume Dubois , co-founder of Happyvore , the plant-based alternative to animal protein . Through its culture of taste , Happyvore is committed to guiding consumers towards more conscious and responsible food choices, without sacrificing their pleasure.

At a time when the impact of livestock farming on our environment is undeniable, Happyvore offers an alternative with its range of plant-based meats : steaks, nuggets and even sausages.

Their secret lies in formulas that highlight nourishing ingredients and, above all, authentic flavors.

• How to reinvent your cooking without changing your habits?
• How to create a plant-based alternative to meat that tastes good?
• What are the challenges of this booming sector?

All the answers in this episode.